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Winter Aperol Spritz Recipe


  • Author: Ethan
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

This Winter Aperol Spritz is a festive twist on the classic Italian cocktail, combining the bittersweet flavors of Aperol and Prosecco with tart cranberry juice and refreshing club soda. Garnished with an orange wedge, a zest twist, and a sprig of rosemary, it’s a beautiful and easy-to-make drink perfect for chilly evenings and holiday gatherings.


Ingredients

Scale

Ingredients

  • 3 ounces Aperol
  • 3 ounces Prosecco
  • 1 ounce cranberry juice
  • 2 ounces club soda (can substitute with cranberry Spindrift)
  • 1 orange wedge
  • 1 orange zest twist
  • 1 sprig of rosemary

Instructions

  1. Combine liquids: Fill a glass with ice cubes and pour in 3 ounces of Aperol, 3 ounces of Prosecco, and 1 ounce of cranberry juice. Stir gently to blend the flavors.
  2. Add soda: Top off the mixture with 2 ounces of club soda or cranberry Spindrift to add a bubbly finish and a hint of tartness.
  3. Garnish: Add an orange wedge and an orange zest twist to the glass for a citrusy aroma and decorative touch. Finally, insert a sprig of rosemary to bring a festive, aromatic element to the cocktail.
  4. Serve: Present immediately and enjoy this refreshing winter spritz at your gathering or as a celebratory drink.

Notes

  • You can substitute club soda with flavored sparkling water like cranberry Spindrift for added taste.
  • Use fresh orange for the best flavor in garnishes.
  • The rosemary sprig adds aromatics but can be omitted if unavailable.
  • Serve over plenty of ice to keep the drink chilled and refreshing.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: No-Cook
  • Cuisine: Italian

Keywords: Winter Aperol Spritz, Aperol cocktail, holiday cocktail, Prosecco drink, cranberry cocktail, festive drink