Description
This Vegan Pumpkin Spice Latte Smoothie is a deliciously creamy and nutritious fall-inspired beverage that blends the warm flavors of pumpkin pie spices with the rich taste of coffee. Perfect as a healthy breakfast or energizing snack, it combines pumpkin purée, almond milk, banana, and protein powder for a satisfying and dairy-free treat.
Ingredients
Scale
Liquid & Base
- 3/4 cup Unsweetened Vanilla Almond Milk
- 1/4 cup Coffee
Produce & Puree
- 1 Banana
- 1/3 cup 100% Pumpkin Purée
Powders & Spices
- 2 tablespoon Protein Powder (plant-based)
- 1 tablespoon Ground Flaxseed
- 1 teaspoon Ground Cinnamon
- 1/2 teaspoon Pumpkin Pie Spice
Sweetener
- 2 packets Stevia
Other
- 1 handful Ice
Instructions
- Combine Ingredients: Add 3/4 cup unsweetened vanilla almond milk, 1 banana, 1/3 cup 100% pumpkin purée, 1/4 cup coffee, 2 tablespoons protein powder, 1 tablespoon ground flaxseed, 1 teaspoon ground cinnamon, 1/2 teaspoon pumpkin pie spice, 2 packets of stevia, and 1 handful of ice into a high-powered blender.
- Blend Smooth: Blend all the ingredients on high speed until the mixture is completely smooth and creamy, ensuring all spices and powders are fully incorporated.
- Serve & Garnish: Pour the smoothie into a glass, optionally sprinkle a pinch of cinnamon on top for garnish, and enjoy immediately.
Notes
- Use cold brewed or chilled coffee to avoid melting the ice too quickly and to keep the smoothie cold.
- Adjust the sweetness by adding more or fewer stevia packets based on personal preference.
- For extra creaminess, choose a ripe banana.
- Feel free to substitute vanilla almond milk with other plant-based milks such as oat or cashew.
- This smoothie is best consumed fresh but can be stored in the refrigerator for up to 24 hours; stir well before drinking.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Keywords: pumpkin spice latte, vegan smoothie, pumpkin smoothie, healthy fall drinks, dairy-free latte, protein smoothie
