Description
Crispy and flavorful Sweet Potato Fries made easily in the air fryer, seasoned with a blend of garlic, paprika, chili powder, and flaky sea salt for the perfect snack or side dish.
Ingredients
Scale
Sweet Potato Fries
- 2 medium sweet potatoes, peeled and cut into 1/4 to 1/2 inch thick fries
- 1 ½ tablespoons olive oil
- ½ teaspoon flaky sea salt
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- ½ teaspoon chili powder
Optional Garnish
- Fresh cilantro, chopped (for topping)
Suggested Dips
- Creamy Chipotle Sauce
- Lemon Basil Aioli
Instructions
- Prepare the Sweet Potatoes: Peel the sweet potatoes, then slice them into uniform fries about 1/4 to 1/2 inch thick to ensure even cooking.
- Mix Seasonings: In a small bowl, combine flaky sea salt, garlic powder, paprika, and chili powder, mixing well to create a seasoning blend.
- Season the Fries: Place the cut sweet potatoes in a large mixing bowl, drizzle with olive oil, then sprinkle the seasoning mixture over them. Toss thoroughly to coat each fry evenly.
- Preheat the Air Fryer: Preheat your air fryer to 400°F (204°C) for 5 minutes while you finish prepping the fries.
- Cook the Fries: Transfer the seasoned fries to the air fryer basket in a single layer if possible. Cook at 400°F for 12-14 minutes, shaking or tossing the fries halfway through the cooking time to ensure even crispiness.
- Serve: Remove fries when they turn golden brown and crisp on the edges. Transfer to a serving platter, garnish with chopped fresh cilantro, and serve immediately alongside your choice of creamy chipotle sauce or lemon basil aioli for dipping.
Notes
- Cut fries to uniform size to ensure even cooking and consistent crispiness.
- Cooking times may vary depending on the brand and model of your air fryer, so keep an eye on fries towards the end.
- For extra crispiness, consider soaking the cut sweet potatoes in cold water for 30 minutes before drying and seasoning to remove excess starch.
- Feel free to adjust spices to taste, adding more chili powder for heat or smoked paprika for a smoky flavor.
- This recipe is best eaten fresh for maximum crispiness but can be reheated in the air fryer for a few minutes.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup (about 85g)
- Calories: 150
- Sugar: 4g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: sweet potato fries, air fryer fries, healthy fries, gluten free side dish, crispy sweet potatoes, easy snack