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Ridiculously Good Air Fryer Salmon Recipe


  • Author: Ethan
  • Total Time: 18 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

This Ridiculously Good Air Fryer Salmon recipe delivers perfectly cooked, juicy salmon with a crispy, golden exterior using a simple spice blend and the convenience of an air fryer. Ideal for a quick, healthy meal, the salmon is cut into bite-sized pieces, tossed with flavorful spices, and air fried to perfection in just minutes.


Ingredients

Scale

Salmon

  • 1 lb. salmon, skin removed

Spice Mix

  • 1 tablespoon brown sugar
  • 1 teaspoon paprika
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon chili powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 teaspoon cornstarch
  • 3/4 teaspoon coarse kosher salt (or 1/2 teaspoon table salt)

Other

  • 23 teaspoons avocado or olive oil

Instructions

  1. Prep the salmon: Remove the skin from the salmon if present. Pat the salmon dry with paper towels to remove excess moisture. Cut the salmon into 1 to 2-inch cubes for even cooking.
  2. Prep the spices: In a small bowl, thoroughly mix together the brown sugar, paprika, smoked paprika, chili powder, onion powder, garlic powder, cornstarch, and salt to create the spice blend.
  3. Toss salmon with spices: Place the salmon cubes in a bowl and add the spice mixture along with 2 to 3 teaspoons of avocado or olive oil. Using your hands, gently toss to evenly coat all pieces with the seasoning and oil.
  4. Air fry the salmon: Place the seasoned salmon cubes directly in the air fryer basket. Spread them out slightly to avoid overcrowding. Set the air fryer to 400°F (204°C) and cook for 8 minutes.
  5. Check doneness and serve: Once cooked, the salmon should have a golden, slightly crispy exterior and be juicy inside. It should flake easily with a fork. If you prefer medium doneness, reduce cooking time to 6-7 minutes. Serve immediately and enjoy!

Notes

  • Removing the skin helps the salmon pieces cook evenly and crisp up better in the air fryer.
  • Patting the salmon dry before seasoning ensures the spice mixture sticks well and the exterior crisps nicely.
  • If you like your salmon less done, reduce air frying time to 6-7 minutes.
  • Use avocado or olive oil for a healthy fat option and better flavor.
  • Make sure not to overcrowd the air fryer basket to allow hot air to circulate properly for even cooking.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American

Keywords: air fryer salmon, easy salmon recipe, crispy salmon, healthy salmon, quick dinner, spice rub salmon