Pumpkin Spice Latte Recipe
Introduction
Warm up your chilly days with a homemade Pumpkin Spice Latte, a beloved autumn favorite. This cozy drink blends rich espresso with spiced pumpkin flavors and creamy milk for the perfect comforting treat.
Ingredients
- 2 fluid ounces Espresso
- 1 cup Milk
- 3 tablespoons Whipped Cream
- 1 can Pumpkin Purée
- 1 cup Brown Sugar
- 4 teaspoons Ground Cinnamon
- 2 teaspoons Ground Nutmeg
- 2 teaspoons Ground Ginger
Instructions
- Step 1: In a pan over medium heat, combine the pumpkin purée, brown sugar, ground cinnamon, ground nutmeg, and ground ginger. Simmer gently for 3 to 5 minutes until the mixture thickens and develops a smooth, darker texture. Remove from heat and set aside.
- Step 2: In a latte glass, add ¼ cup of the prepared pumpkin spice paste. Pour in the milk and espresso, then stir well to combine all the flavors.
- Step 3: Top your latte with whipped cream and a light sprinkle of cinnamon. Serve immediately and enjoy the warm, spiced goodness.
Tips & Variations
- For a dairy-free version, substitute milk and whipped cream with almond or oat milk and coconut whipped cream.
- Adjust the sugar quantity to taste if you prefer a less sweet latte.
- Add a dash of vanilla extract to the pumpkin paste for extra depth of flavor.
- Use freshly brewed espresso for the best rich coffee taste.
Storage
Store any leftover pumpkin spice paste in an airtight container in the refrigerator for up to one week. Reheat gently on the stove before mixing into your latte. It’s best to prepare the latte fresh, but you can keep the brewed espresso separate and warm until ready to serve.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this latte without an espresso machine?
Yes, you can use strong brewed coffee as a substitute for espresso. Brew a concentrated coffee by using more coffee grounds or a stovetop espresso maker if available.
Is canned pumpkin purée the same as pumpkin pie filling?
No, use plain canned pumpkin purée, not pumpkin pie filling, which contains added spices and sweeteners that will affect the flavor of your latte.
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Pumpkin Spice Latte Recipe
- Total Time: 15 minutes
- Yield: 1 serving 1x
Description
This cozy Pumpkin Spice Latte recipe combines rich espresso with a homemade spiced pumpkin syrup, steamed milk, and a generous topping of whipped cream. It’s the perfect autumn indulgence with warm cinnamon, nutmeg, and ginger flavors melding beautifully into a creamy latte.
Ingredients
Pumpkin Spice Paste
- 1 can Pumpkin Purée (15 oz)
- 1 cup Brown Sugar
- 4 teaspoons Ground Cinnamon
- 2 teaspoons Ground Nutmeg
- 2 teaspoons Ground Ginger
Latte
- 2 fluid ounces Espresso
- 1 cup Milk (whole or preferred milk)
- 3 tablespoons Whipped Cream
- Ground Cinnamon (for garnish)
Instructions
- Make Pumpkin Spice Paste: In a pan over medium heat, combine the pumpkin purée, brown sugar, ground cinnamon, ground nutmeg, and ground ginger. Simmer gently for 3 to 5 minutes while stirring occasionally, until the mixture thickens to a smooth, homogenized paste with a slightly darker color. Remove from heat and set aside to cool slightly.
- Prepare the Latte: In a latte glass, add 1/4 cup of the prepared pumpkin spice paste. Pour in the milk followed by the espresso. Stir well to thoroughly combine all the flavors into a creamy mixture.
- Finish and Serve: Top the latte with 3 tablespoons of whipped cream and a light sprinkle of ground cinnamon for garnish. Serve immediately while warm and enjoy your pumpkin spice latte!
Notes
- You can use any type of milk you prefer: whole, skim, almond, or oat milk for dietary needs.
- Adjust the amount of pumpkin spice paste added to the latte based on your preferred intensity of flavor and sweetness.
- The pumpkin spice paste can be refrigerated for up to 1 week and used to flavor multiple drinks.
- For a vegan version, use plant-based milk and vegan whipped cream.
- If you do not have espresso, strong brewed coffee can be used as an alternative.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Keywords: pumpkin spice latte, pumpkin latte, homemade pumpkin spice, fall drinks, autumn beverage, pumpkin purée latte, espresso drink
