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Lemon Spaghetti with Tuna and Broccoli Recipe


  • Author: Ethan
  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Description

A light and flavorful lemon spaghetti tossed with tuna, broccoli, olives, and capers, perfect for a quick and nutritious meal combining zesty citrus with savory Mediterranean ingredients.


Ingredients

Scale

Pasta and Vegetables

  • 350g spaghetti
  • 250g broccoli, cut into small florets

Mix-ins

  • 2 shallots, finely chopped
  • 85g pitted green olives, halved
  • 2 tbsp capers, drained
  • 198g can tuna in oil

Flavorings

  • Zest and juice of 1 lemon
  • 1 tbsp olive oil, plus extra for drizzling

Instructions

  1. Boil Pasta and Broccoli: Bring a large pot of salted water to a boil. Add the 350g of spaghetti and cook for 6 minutes. Then add 250g of broccoli florets to the pot and continue boiling for an additional 4 minutes, or until both the spaghetti and broccoli are just tender.
  2. Prepare the Mixing Bowl: While the pasta and broccoli are cooking, take a roomy serving bowl and combine the finely chopped 2 shallots, 85g halved pitted green olives, 2 tablespoons drained capers, the 198g can of tuna in oil, and the zest and juice of 1 lemon. Stir these ingredients together to mix the flavors.
  3. Drain and Combine: Drain the cooked spaghetti and broccoli thoroughly and add them to the bowl with the mixed ingredients. Toss everything well with 1 tablespoon of olive oil and a generous amount of freshly ground black pepper to evenly coat and blend the flavors.
  4. Serve: Transfer the tossed spaghetti and broccoli to serving dishes and drizzle with a little extra olive oil for added flavor and shine. Serve immediately while warm.

Notes

  • Be sure to salt the boiling water well to season the pasta properly.
  • Tuna in oil adds richness, but you can use tuna in water for a lighter version.
  • Adjust the amount of lemon juice to your taste for more or less tanginess.
  • Use freshly ground black pepper for the best flavor.
  • This dish is great served warm or at room temperature, making it good for packed lunches.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Mediterranean

Keywords: Lemon spaghetti, tuna pasta, broccoli pasta, Mediterranean pasta, quick dinner, healthy spaghetti