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Lemon-raspberry Frozen Yogurt Bites Recipe

Lemon-raspberry Frozen Yogurt Bites Recipe


  • Author: Ethan
  • Total Time: 4 hours 10 minutes
  • Yield: About 12-16 bites, depending on mold size 1x
  • Diet: Low Fat

Description

These Lemon-Raspberry Frozen Yogurt Bites are a refreshing, healthy treat perfect for hot days. Combining tangy Greek yogurt with bright lemon juice and fresh raspberries, they offer a delightful balance of tartness and natural sweetness. Easy to make and customizable with various fruits, these bite-sized frozen delights are a guilt-free indulgence to enjoy anytime.


Ingredients

Scale

Frozen Yogurt Mixture

  • 1 cup plain Greek yogurt
  • 1/4 cup honey (or maple syrup for a vegan version)
  • 1/4 cup fresh lemon juice
  • 1 lemon zest

Fruit

  • 1 cup fresh raspberries (can be replaced with strawberries or blueberries)

Instructions

  1. Combine Ingredients: In a mixing bowl, combine the plain Greek yogurt, honey, fresh lemon juice, and lemon zest. Stir until the mixture is smooth and well combined.
  2. Fold in Raspberries: Gently fold in the fresh raspberries, being careful not to crush them too much, to keep their shape and texture intact.
  3. Fill Molds: Using a spoon or spatula, fill silicone molds or an ice cube tray evenly with the yogurt and raspberry mixture.
  4. Freeze: Place the filled molds in the freezer and let them freeze for at least 4 hours or until fully solid.
  5. Remove Bites: Once frozen, carefully remove the bites from the mold. If they stick, run warm water briefly over the mold’s exterior to loosen them.
  6. Serve or Store: Serve immediately or store the frozen yogurt bites in an airtight container in the freezer for up to 2 weeks.
  7. Optional Variation: Experiment with substituting raspberries with strawberries or blueberries to create different fruity flavors.

Notes

  • For a vegan version, substitute honey with maple syrup.
  • You can use frozen berries if fresh are unavailable, but thaw and drain excess moisture before folding in.
  • Ensure molds are silicone or easy-release for simple removal of frozen bites.
  • Store in an airtight container to prevent freezer burn and preserve freshness.
  • These bites make a great healthy snack or dessert alternative for warm weather.
  • Prep Time: 10 minutes
  • Cook Time: 4 hours (freezing time)
  • Category: Snack, Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 2 bites (about 60g)
  • Calories: 70 kcal
  • Sugar: 8g
  • Sodium: 30mg
  • Fat: 1g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 0.3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 5mg

Keywords: lemon frozen yogurt bites, raspberry yogurt bites, healthy frozen snacks, frozen yogurt treats, easy frozen desserts