Description
Create a beautiful and flavorful Jam-Infused Brunch Board that combines a variety of jams, cheeses, breads, fresh fruits, nuts, and honey for a perfect brunch centerpiece that’s both visually appealing and delicious.
Ingredients
Scale
Jams and Spreads
- 1/2 cup strawberry jam
- 1/2 cup apricot preserves
- 1/2 cup blueberry jam
- 1/4 cup honey
- 1/4 cup whipped butter
Cheeses
- 4 ounces brie, sliced
- 4 ounces sharp cheddar, sliced
- 4 ounces fresh goat cheese, crumbled
Breads and Crackers
- 1 small baguette, sliced
- 1/2 loaf sourdough bread, sliced
- 1 sleeve multigrain crackers
Fresh Fruits
- 1 cup fresh strawberries, halved
- 1 cup blueberries
- 1 cup seedless grapes
- 1 ripe peach, sliced
Nuts and Dried Fruit
- 1/2 cup roasted almonds
- 1/4 cup dried apricots
Garnish
- Fresh mint leaves, for garnish
Instructions
- Set up board with spreads: Arrange the strawberry jam, apricot preserves, blueberry jam, and honey into small bowls and evenly distribute them around a large wooden serving board to create easy access for guests.
- Add butter bowl: Spoon whipped butter into a small bowl and place it among the jams on the board for a smooth, creamy spread option.
- Position cheeses: Slice the brie and sharp cheddar cheeses and crumble the fresh goat cheese, placing each type in distinct sections on the board to enhance visual appeal and variety.
- Arrange breads and crackers: Fan out the baguette slices and sourdough bread in separate areas and pile the multigrain crackers in an accessible spot to complement the cheeses and spreads.
- Add fresh fruit: Group halved strawberries, blueberries, seedless grapes, and peach slices in clusters across the board to add vibrant color, freshness, and texture.
- Scatter nuts and dried fruit: Distribute roasted almonds and dried apricots between the other ingredients to integrate different flavors and add crunchy and chewy elements.
- Garnish and serve: Finish the board by adding fresh mint leaves as a lively garnish. Serve immediately so guests can enjoy the combined flavors at their peak freshness.
Notes
- For best flavor, use fresh, high-quality cheeses and seasonal fruits.
- Feel free to substitute nuts and dried fruits with your favorites or seasonal options.
- This board can be customized with additional spreads like hummus or mustard for savory variety.
- Keep the board chilled until serving to maintain freshness, especially the cheeses and jams.
- Use a large wooden or slate board for an attractive and functional display.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Brunch
- Method: No-Cook
- Cuisine: American
Keywords: brunch board, jam infused, cheese platter, fruit and nuts, easy brunch, no-cook brunch, appetizer board, party platter
