Description

This tangy and creamy Fried Pickle Dip is a deliciously smooth blend of cream cheese and sour cream combined with finely chopped dill pickles and a hint of garlic and dill. The optional toasted panko breadcrumbs add a delightful crunchy texture that mimics the flavor and feel of fried pickles, making it a perfect appetizer served with chips, crackers, or fresh vegetables.

Ingredients

Scale

Dip Base

8 ounces cream cheese, softened
½ cup sour cream

Flavorings

½ cup dill pickles, finely chopped
2 tablespoons pickle juice
½ teaspoon garlic powder
½ teaspoon dried dill (optional)
1 tablespoon fresh dill, chopped

Toppings (Optional)

¼ cup toasted panko breadcrumbs (omit for gluten-free)

Instructions

Combine Dairy Ingredients: In a medium bowl, blend softened cream cheese and sour cream together until the mixture is smooth and creamy, ensuring there are no lumps for a perfect base dip texture.
Incorporate Pickles and Seasonings: Fold in the finely chopped dill pickles, pickle juice, garlic powder, and dried dill if using. Mix thoroughly to evenly distribute the tangy and savory flavors throughout the dip.
Transfer to Serving Dish: Spoon the prepared dip mixture into a serving bowl to present it in an appealing way for guests.
Add Optional Toppings: Sprinkle the toasted panko breadcrumbs over the top, along with the fresh chopped dill. This mimics the crunchy texture of fried pickles and adds an extra burst of flavor.
Serve or Store: Serve the dip immediately with chips, crackers, or fresh vegetables. If not serving right away, refrigerate the dip until needed to maintain freshness.

Notes

To make the dip gluten-free, omit the panko breadcrumbs topping.
Use fresh dill for the best flavor enhancement, but dried dill can be used if fresh is unavailable.
For an extra tangy kick, add a bit more pickle juice to taste.
Keep the dip refrigerated when not in use to maintain texture and safety.
This dip pairs well with a variety of dippers such as potato chips, pretzels, or vegetable sticks like celery and carrots.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Appetizer
Method: No-Cook
Cuisine: American

Keywords: fried pickle dip, creamy pickle dip, appetizer dip, no-cook dip, tangy dip, pickle recipes, snack dip