Description
Indulge in the decadent combination of Oreo cookies and creamy cheesecake with this easy and delicious Oreo Cake Cheesecake recipe. A perfect treat for any occasion!
Ingredients
Scale
For the Crust:
- 24 Oreos
- 4 tbsp unsalted butter, melted (60g)
For the Cheesecake Filling:
- 32 oz cream cheese (4 blocks), softened
- 1 cup granulated sugar
- 2 tsp vanilla extract
- 2 tsp lemon juice
- 2 cups heavy whipping cream
For the Optional Swiss Meringue Topping:
- 2 large egg whites
- 1/2 cup granulated sugar
- Pinch of kosher salt
- 1 tsp vanilla extract
Instructions
- Make the crust: Add the Oreos to a food processor and pulse until you have fine crumbs. Transfer to a bowl, stir in the melted butter, and mix until evenly moistened.
- Press the mixture firmly into the bottom of a 9-inch springform pan lined with parchment paper. Chill in the fridge while you make the filling.
- Make the cheesecake filling: In a large bowl, beat the softened cream cheese and sugar until smooth and creamy. Mix in the vanilla extract and lemon juice. Gradually pour in the heavy cream, whipping after each addition until light and fluffy.
- Assemble and chill: Pour the cheesecake filling over the chilled crust, smooth out the top, cover with plastic wrap, and refrigerate for 8–12 hours or overnight.
- Optional Swiss meringue topping: Combine egg whites, sugar, and salt in a heatproof bowl over simmering water. Whisk until sugar dissolves. Beat in a stand mixer until stiff peaks form. Add vanilla, pipe around the edges of the cheesecake, and torch until golden brown.
Notes
- For best results, use full-fat cream cheese for a rich and creamy texture.
- Be sure to chill the cheesecake thoroughly for the best set and flavor.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing, Chilling, Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 24g
- Sodium: 280mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 90mg
Keywords: Oreo Cake Cheesecake, Dessert Recipe, Easy Cheesecake, Oreo Dessert
