Description
Easter Dirt Cake is a fun and festive no-bake dessert featuring creamy layers of chocolate pudding and whipped topping combined with crushed Oreo cookies. This playful treat is finished with gummy worms and Easter-themed candies, making it perfect for spring celebrations or a family-friendly holiday dessert.
Ingredients
Scale
Base and Cream Mixture
- 1 package cream cheese, softened (8 oz)
- 1 cup powdered sugar
- 1 container (12 oz) whipped topping, thawed (like Cool Whip)
- 2 packages (3.9 oz each) chocolate instant pudding mix
- 4 cups milk
Toppings
- 1 package (15 oz) Oreo cookies
- 1 cup gummy worms (optional)
- To taste Easter-themed candy for decoration (optional)
Instructions
- Prepare the cream cheese mixture: In a large mixing bowl, use an electric mixer or whisk to beat the softened cream cheese until smooth. Gradually add the powdered sugar and mix until thoroughly combined, creating a creamy base.
- Fold in whipped topping: Gently fold the thawed whipped topping into the cream cheese mixture until well blended, maintaining a light, airy texture.
- Make the chocolate pudding: In a separate bowl, whisk together the chocolate instant pudding mixes with 4 cups of milk until smooth and slightly thickened, about 2 minutes, ensuring no lumps remain.
- Combine pudding with cream mixture: Carefully fold the chocolate pudding into the cream cheese and whipped topping mixture, blending until evenly incorporated for a rich, creamy filling.
- Crush the Oreos: Using a food processor or placing the Oreos in a sealed bag, crush them into fine crumbs, leaving some larger pieces for added texture and interest.
- Layer the dessert: In a 9×13 inch baking dish, spread half of the chocolate mixture evenly on the bottom. Then sprinkle half of the crushed Oreo cookies over the top.
- Add the second layer: Spread the remaining chocolate mixture over the Oreo layer, then top with the remaining crushed Oreos, creating a layered dirt effect.
- Garnish: Optionally, decorate the top with gummy worms and Easter-themed candies for a festive look that mimics garden dirt with hidden surprises.
- Chill: Refrigerate the dessert for at least 2 hours before serving to allow the flavors to meld and the layers to set properly.
Notes
- For best results, use full-fat cream cheese and whole milk for a richer taste and texture.
- Keep the dessert refrigerated until serving to maintain firmness and freshness.
- You can substitute the gummy worms with other fun Easter candies or omit them for a simpler dessert.
- This dessert is best served chilled and consumed within 2-3 days.
- Crushing Oreos with some chunks adds texture and visual interest to the layers.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approx. 1/12 of recipe)
- Calories: 320 kcal
- Sugar: 25 g
- Sodium: 180 mg
- Fat: 18 g
- Saturated Fat: 10 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 36 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 40 mg
Keywords: Easter dessert, dirt cake, no-bake cake, chocolate pudding dessert, Oreo dessert, festive dessert, gummy worms dessert