Description
Indulge in these homemade Date Snickers, a delightful and healthier twist on the classic candy bar. Sweet, chewy dates filled with creamy peanut butter, crunchy peanuts, and topped with rich dark chocolate. A sprinkle of flaky sea salt adds the perfect finishing touch.
Ingredients
Scale
9 squishy Medjool dates
- 3 tablespoons peanut butter (or other nut butter)
- 2 tablespoons chopped peanuts
- ¼ cup dark chocolate chips
- flaky sea salt (optional topping)
Instructions
- Prepare Dates: Split each date in half, remove pits, and place cut-side up on a lined plate.
- Add Fillings: Fill each date half with peanut butter, top with chopped peanuts.
- Melt Chocolate: Melt chocolate chips until smooth, then drizzle over dates.
- Finish: Sprinkle with sea salt, chill until firm, and enjoy!
Notes
- Store in airtight container for freshness.
- Experiment with different nut butters for variety.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Mixing, Melting
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 15g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Date Snickers, Homemade Candy, Healthy Snack, Date Recipe
