Description
This Cranberry Chicken Recipe is a delightful combination of sweet and savory flavors that will tantalize your taste buds. The tender chicken infused with creamy French dressing, tangy cranberry sauce, and savory onion soup mix is a surefire hit for any meal.
Ingredients
Scale
Ingredients:
- 2 lbs. boneless skinless chicken breasts
- 1 cup creamy French dressing
- 15 oz. can whole cranberry sauce (divided)
- 1 oz. packet Lipton onion soup mix
- Serve over mashed potatoes or rice
Instructions
- Add the chicken breasts to the slow cooker. Place the chicken in the slow cooker.
- Pour over the creamy French dressing and sprinkle over the Lipton onion soup mix. Ensure the chicken is coated with the dressing and soup mix.
- Spread over HALF of the cranberry sauce. Pour half of the cranberry sauce over the chicken.
- Cook on low for 5-6 hours or on HIGH for 4 hours. Set the slow cooker to the desired temperature and cook the chicken until tender.
- When the cooking time is up, degrease the sauce. Remove excess fat from the sauce using paper towels.
- Decide to serve the chicken breasts whole or shredded. Serve the chicken with the remaining cranberry sauce on top.
- Prep Time: 10 minutes
- Cook Time: 4-6 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 20g
- Sodium: 780mg
- Fat: 12g
- Saturated Fat: 2.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Cranberry Chicken, Slow Cooker Recipe, Savory Chicken Dish