Description
These Caprese chicken sandwiches combine the fresh flavors of ripe tomatoes, basil, and mozzarella with tender cooked chicken breast and a hint of garlic pesto, served on lightly toasted ciabatta rolls. A perfect quick and healthy lunch option that captures the essence of classic Italian Caprese salad in a convenient sandwich form.
Ingredients
Scale
Sandwich Base
- 2 ciabatta rolls
- 1 small garlic clove
- 1 ½ tbsp basil pesto
Fillings
- 2 ripe tomatoes, sliced
- 10 basil leaves
- 2 cooked chicken breasts, skin removed, sliced
- 100g reduced-fat mozzarella, sliced
- 60g rocket (arugula)
- 2 tsp balsamic glaze
Instructions
- Toast the Rolls: Halve the ciabatta rolls and lightly toast them until golden and slightly crisp to build a sturdy base for the sandwich.
- Garlic Rub: Rub the cut sides of the toasted rolls with the small garlic clove to infuse a subtle garlic flavor into the bread.
- Spread Pesto: Generously spread 1 ½ tablespoons of basil pesto over the bottom halves of the ciabatta rolls to add a rich herbaceous layer.
- Layer Ingredients: On top of the pesto, evenly layer the sliced ripe tomatoes, fresh basil leaves, sliced cooked chicken breasts, and reduced-fat mozzarella slices, ensuring even distribution for balanced flavor in every bite.
- Add Rocket and Drizzle: Add fresh rocket leaves over the mozzarella for a peppery crunch, then drizzle 2 teaspoons of balsamic glaze over all the ingredients to introduce a sweet tangy contrast.
- Assemble Sandwich: Place the top halves of the ciabatta rolls over the fillings, pressing down gently to secure the sandwich.
- Serve: Serve the Caprese chicken sandwiches immediately to enjoy the combination of warm toasted bread and fresh, vibrant fillings.
Notes
- Use fresh, ripe tomatoes for the best flavor and texture.
- For a vegetarian version, omit the chicken and add extra mozzarella or grilled vegetables.
- Lightly toasting the ciabatta helps prevent sogginess from the juicy tomatoes and pesto.
- You can substitute balsamic glaze with a reduction of balsamic vinegar if unavailable.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Sandwiches
- Method: Stovetop
- Cuisine: Italian
Keywords: Caprese chicken sandwich, Italian sandwich, basil pesto sandwich, mozzarella sandwich, healthy lunch, quick sandwich recipe
